Originally Posted by
azwildcat96
Yep, tough and stringy...I quit shooting them years ago and now only pull the trigger on the smaller, more tender and juicy cottontails. They are delicious! For the past 5 or 6 years, it's been a family tradition to roast them on Easter Sunday, along with a more traditional Easter meal. I know, it's wrong on so many levels...but so tasty!
Aye, we keep up the same tradition. Cottontails are especially delicious, especially the younger ones. Jack rabbit aint to bad if you boil it before you fry it.
[-[COLOR="DimGray"]Floreat Majestas[/COLOR]-|-[COLOR="Red"]Semper Vigilans[/COLOR]-|-[COLOR="Navy"]Aut Pax Aut Bellum[/COLOR]-|-[I][B]Go mbeannai Dia duit[/B][/I]-]
[COLOR="DarkGreen"][SIZE="2"]"I consider looseness with words no less of a defect than looseness of the bowels."[/SIZE][/COLOR] [B]- John Calvin[/B]
Bookmarks