Quote Originally Posted by Colin View Post
The butcher told me the easiest way to cook it is to bake at 325 for 1.5 hrs, oir boil slowly for 3-4 hrs. Anyone tried either or have a good alternative?
Crock pot. Should be good on low for 4-5 hours or so, depending on your crock pot's temperature settings.

If your crock pot doesn't occasionally bubble on low, you'll have to go to medium. You want a SLOW boil, not rolling boil.