I never heard about boxties (sp?) before yesterday afternoon when the local new ran a cooking segment with a chef from one of the local Irish eateries.

Amazing...Irish crepes...only potato flavored! The fella then proceded to make a reduction of cream and wine and toss in green peas, mushrooms, chicken and fresh spinach and cooking it down till the spinach wilted and served it on the boxty. I'm fer sure doing this one next week.

Much the opposite of comedian Dennis Leary's definition of Irish cuisine: you boil it until you can suck it up with a soda straw.

Best

AA