At all work places we have a break around 10.00 for morning tea and another around 2.30 for afternoon tea. Depending what industry you are in it maybe be called morning or afternoon smoko. Our midday meal is lunch and evening meal is dinner to a majority of people but some people still refer to it as teatime. As for Devonshire or High teas, a lot of areas that thrive on tourism serve the scones and flavoured tea at any time of the day. In Melbourne CBD there are several establishments that do the complete High tea thing which is a very elaborate and formal presentation of various teas, pastries, sandwiches etc.