Do you get a whisky taste from the oak aging of that beer?

J. W. Lees has a line of Harvest Ales, each of which is aged in a different type of barrel - port, sherry, Calvados, and Lagavulin (perhaps others, but those are the four I've had). Each is distinctly flavoured by its oak, and let me tell you, the Lagavulin ale is incredible!

The Skull Splitter is a good, malty Scotch ale.

Andrew.