hahaha, I know it's not an example of healthy mediterranean diet, but,... it's simply delicious!

Anyway,... there goes a typical recipe from my mountain home area.

"Bended over" rabbit:

- Heat the oven
- Cover the bottom of a recipient with half fried potatoes cuted in big dices
- Lay over them a full rabbit "bended over"
- add some mountain herbs as rosemary and smthg like this, and some salt
- cover everything with 1 cm. of "allioli" (made at home, no lemon allowed)
- get it into the oven until the maionaisse gets slightly "toasted"
- eat it with a bodied strong red wine and lots of bread to avoid the shock on ur stomach, mainly in winter or cold conditions...
... and after that get out of the house,... do some walk,... and never forget to make ur kilt breath before sitting again!

¡Salud!

T O N O