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16th April 06, 07:10 AM
#71
Wow, not only is this thread interesting but fattening too!
I've added these recipes to my file and look forward to the next time we have overnight house guests.
 
Last edited by starbkjrus; 16th April 06 at 07:14 AM.
Dee
Ferret ad astra virtus
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16th April 06, 10:48 AM
#72
 Originally Posted by Pour1Malt
sounds guid Rob....
ai'll gie thot rarebit a try!
I find that it goes well with a good dark beer
Rob
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16th April 06, 12:22 PM
#73
ah..... here we follow the mediterranean diet,... just milk and coffee with some pastry for breakfast.... all u're talking about seems to me a winter lunch!... and we NEVER use butter for cooking, salted or not :mrgreen:
¡Salud!
T O N O
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16th April 06, 03:47 PM
#74
I'm with you Hamish....... breakfast looks lovely but murder on the arteries.
a nice slice of fried black pudding would go great too
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16th April 06, 05:30 PM
#75
Originally Posted by Rusty
I'm with you Hamish....... breakfast looks lovely but murder on the arteries.
a nice slice of fried black pudding would go great too
I know, Rusty! The trouble is that I can so clearly sense the smell of the cooking, just by looking at the photos.
Oh, YES! I had forgotten about Black Pudding and haven't had it for several years.......... must look for it at the supermarket next week!
[B][I][U]No. of Kilts[/U][/I][/B][I]:[/I] 102.[I] [B]"[U][B]Title[/B]"[/U][/B][/I]: Lord Hamish Bicknell, Laird of Lochaber / [B][U][I]Life Member:[/I][/U][/B] The Scottish Tartans Authority / [B][U][I]Life Member:[/I][/U][/B] The Royal Scottish Country Dance Society / [U][I][B]Member:[/B][/I][/U] The Ardbeg Committee / [I][B][U]My NEW Photo Album[/U]: [/B][/I][COLOR=purple]Sadly, and with great regret, it seems my extensive and comprehensive album may now have been lost forever![/COLOR]/
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16th April 06, 05:44 PM
#76
While I think a substantial breakfast every now and again is great (for me that's about once a year), I don't know how you fellows are still amongst the walking if you consume that more than once in a while. I know my heart would have seized up by now, and I'm but a mere yoot!
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16th April 06, 06:17 PM
#77
Hey, can anyone tell me just where the heck I can find haggis in Ottawa? It's a hard thing to find.
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16th April 06, 07:51 PM
#78
Originally Posted by The Supreme Canuck
Hey, can anyone tell me just where the heck I can find haggis in Ottawa? It's a hard thing to find.
Look for the pub with the guys saying "I dare you to eat this" inside. Either haggis or rocky mountain oysters...
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16th April 06, 08:36 PM
#79
Er... no. What're the chances that the haggis is any good? And, uh, I'd rather not down any whole glands, thank you.
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16th April 06, 08:37 PM
#80
I can feel my gout kicking in just thinking about it. I'd love to give it a try some day, but I know I'll suffer if I eat more than one bite. Anyway, I think I'll save my detours away from low purine foods for occassions that involve lots of beer.
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