Anyone else like Marmite?

[Bugbear]

I haven't found a jar of marmite yet, and it's been a long time, so I wouldn't be able to suggest anything more... Perhaps one of these days...

That is, however, how i cook my london broils. The K salt floats much better on the surface of the meat and can even help form a carmalized crust. I could tell you more if I had a taste of marmite to think about the other flavors that would be complimentary.


I am very glad that it worked well! and hope to try it some day.