I like corned beef hash for a special brunch. A tad salty, but with a good cuppa it all goes down good!
His Grace Lord Stuart in the Middle of Fishkill St Wednesday
Since my mother died, earlier this year, we have my Dad over for dinner a lot. Let's just say I should have boiled TWO slabs o' corned beef, so I could have had leftovers.
Virtus Ad Aethera Tendit
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