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19th August 08, 02:55 PM
#11
The Liquor Barn in Prescott Valley still has it, or did the last time I was in.
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19th August 08, 04:00 PM
#12
Plenty here in Melbourne also.
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21st August 08, 07:52 PM
#13
Hmmmmm, I wonder if it was just an urban myth.
Still, it is hard to find here locally. I wonder why.
Lagavulin, I hardly knew ye.
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23rd August 08, 12:17 AM
#14
Whisky Taxes
Originally Posted by bob macmillan
the outrageous TAX on whisky (last i heard 93%) which will change when Scotland becomes independent in 2 yrs time.
If that happens, expect the tax on everything else to go up...
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23rd August 08, 02:33 AM
#15
Originally Posted by bob macmillan
Hi John, since this is my favourite Whisky i had t check this claim oot, after researching the STV and BBC web sites, its still open but closed for the summer. And my local Asda, Sainsbury and Tescos food/grocery stores have plenty on the shelves in Oxford. So lets not worry about any shortage as yet, only the outrageous TAX on whisky (last i heard 93%) which will change when Scotland becomes independent in 2 yrs time.
You are no doubt quite correct that the taxes will not remain at 93% on whisky. It will have to be double that to pay for all the promises that have been made,by certain people. I will say no more.
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24th August 08, 01:47 PM
#16
Rules
No Religious or Political Threads
Threads concerning Religion are subject to deletion with out notice. There are other forums to discuss religion so please take those posts elsewhere. This rule is set forth to keep the peace, not to invoke an absence of Religion.
Isn't this about whisky? Let's not make it about taxes.
Anyway, I think he was wrong. Maybe he just didn't have any and made up some excuse...
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24th August 08, 05:33 PM
#17
Originally Posted by Jock Scot
You are no doubt quite correct that the taxes will not remain at 93% on whisky. It will have to be double that to pay for all the promises that have been made,by certain people. I will say no more.
Love it, Jock! Well stated.
Take care,
Ham.
[B][I][U]No. of Kilts[/U][/I][/B][I]:[/I] 102.[I] [B]"[U][B]Title[/B]"[/U][/B][/I]: Lord Hamish Bicknell, Laird of Lochaber / [B][U][I]Life Member:[/I][/U][/B] The Scottish Tartans Authority / [B][U][I]Life Member:[/I][/U][/B] The Royal Scottish Country Dance Society / [U][I][B]Member:[/B][/I][/U] The Ardbeg Committee / [I][B][U]My NEW Photo Album[/U]: [/B][/I][COLOR=purple]Sadly, and with great regret, it seems my extensive and comprehensive album may now have been lost forever![/COLOR]/
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5th September 08, 10:38 PM
#18
Just picked up a bottle up here in Flagstaff.
Lass likes it.
I think it smells kinda like Hillshire Farms sausage.
:mrgreen:
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6th September 08, 11:17 AM
#19
The only Lagavulin in my local package store is a 16-year-old. I'd like a wider choice.
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6th September 08, 12:19 PM
#20
Originally Posted by Prester John
During my stay in D.C. last month, I was told by the waitstaff that the Lagavulin distillery burned down.....again (!) and that there would be no more coming until 2010.
Say it ain't so, but there's not a drop left here in AZ that I can find.
heavy sigh.
I am the Master of Whisky for the Classic Malts Slection wich includes Lagavulin. It did not bun down. It is a tiny distillery working to capacity. We given it all she's got.
Scotchmaster
ALBA GU BRATH!
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