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  1. #1
    Join Date
    15th February 08
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    Fig Cookies (A Family Tradition)

    The Scottish side of my family comes from my father's side, through my great grandmother.

    My great grandmother on my mother's side came from Sicily.

    She was born in a town named Partanna.

    Making fig cookies this time of the year is a tradition with many Italian families. Most fig cookies are rolled into logs, cut into pieces resembling a slightly mooshed cylinder, vent slits are cut into the cookie, and some families add icing. (A good friend's family makes the most delicious cookies in this style that I've ever had.)

    There was apparently a cloistered nunnery near the town where my great grandmother lived until coming to America when she was young. Being cloistered nuns, they had a lot of time on their hands, and they made a different style of fig cookie and shared it with people nearby. They looked around the island and represented the things they saw in the cookies.

    The fig cookies my friend's family makes are sweeter than what our family makes. From what I gathered through my great grandmother's cooking, cloves were used where she grew up (there are cloves in these cookies, she put cloves in her red sauce, and there were hints of cloves in other things she made). There is also a bit of orange rind that comes out through the figs, cloves, and other spices. While our family's cookies aren't as sweet as my friends' family's cookies, it's always fun to eat them side by side, noticing the differences.

    I wish everybody reading this could taste the cookies we make,and the cookies my friend's family makes side by side. But since I can't share that, I figured I'd at least share a photo of what consumed our weekend:



    Thanks for looking,

    Christopher

  2. #2
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    22nd November 07
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    Hey Christo13, I just happen to grow figs and fig trees; there's about forty young ones in my back yard right now. Do you happen to know which variety of fig you are using?
    I tried to ask my inner curmudgeon before posting, but he sprayed me with the garden hose…
    Yes, I have squirrels in my brain…

  3. #3
    Southern Breeze's Avatar
    Southern Breeze is offline Oops, it seems this member needs to update their email address
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    Those sound delicious!

    How about sending everyone a sample? Just kidding!

  4. #4
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    Wow, those are little works of art. Now I'd really like to eat one!

    Regards,
    Rex.
    At any moment you must be prepared to give up who you are today for who you could become tomorrow.

  5. #5
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    28th August 08
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    they look beautiful- I love it when eating and art are combined, it enhances the experience- and tends to make me eat a little slower too. I'd be happy to send my address for a wee sample!
    Happy Holidays!

  6. #6
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    25th November 08
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    The cookies look wonderful, and I bet they taste just as good as they look!

  7. #7
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    It was fun -- as always! -- making these. Looking forward to finishing them up this week

  8. #8
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    8th January 08
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    Those are a very artistic presentation! I'll bet they are as delicious!

  9. #9
    Join Date
    6th September 08
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    ok. I want a recipe.

  10. #10
    The Vicar is offline Oops, it seems this member needs to update their email address
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    Looks and taste!

    Wow, those are little works of art!

    Thanks for posting the photo.

    "V"

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