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  1. #1
    Join Date
    8th November 05
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    Northglenn, Colorado, USA
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    That's almost as bad as a guy I worked with years ago. We were sitting in a greasy spoon getting ready to order. The waitress was standing there while he ran his finger up and down the MENU (get your minds out of the gutter) and then asked "Do you have scruples here?" "I don't know, let me ask"

  2. #2
    Bob C's Avatar
    Bob C is offline Oops, it seems this member needs to update their email address
    Join Date
    3rd June 05
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    The beautiful Catskill Mountains of Upstate New York
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    To be fair to the people who work at the fast food places, how many of you would put up with surly customers and all the other unpleasentness of those places for minimum wage?


    Yeah. Me, neither. I guess that's why there's no IQ test.
    Virtus Ad Aethera Tendit

  3. #3
    Join Date
    16th November 05
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    santa clara CA
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    Quote Originally Posted by KiltedKnight
    This seems to be universal these days. Whenever I have nowhere better to go I'll drop into a 'Jack In The Box' for a meal. I generally ask whatever little piece of fluff happens to be behind the counter if the "TWO MONSTER TACOS" that are advertised are made from 'real monsters', you have no idea how many have to ask their managers in order to answer my question.


    Chris. ;)

    Oh waiter, I'll have two monster tacos and hold the ogre!

  4. #4
    Join Date
    3rd February 06
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    Springfield,Oregon
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    Have anyone else seem to notice that "servers" at restaurants almost always ask how the food is when you have a mouthful? My wife gets upset when I tell them with food in my mouth. Go figure.

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