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17th March 08, 07:41 PM
#1
Corned beef is an interesting food. I can't really eat that much normally, but put a corned beef brisket in front of me and I can eat the whole thing. Hmmm...I think the only three things I can eat a lot of are corned beef, pizza, and chocolate. And of the three, the one I can eat the most of is corned beef. I wonder why.
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17th March 08, 09:28 PM
#2
Well, I went to a place called Black Bear Diner this afternoon and had cornbeef and cabbage. I forget the exact name of how it was prepared, "rashers" maybe, but cut thin with bacon. It was very good. And I wore a kilt...
* I looked it up. It was cornbeef and cabbage prepared with rashers which is the bacon. MMMM, good stuff.
Last edited by Bugbear; 17th March 08 at 10:31 PM.
I tried to ask my inner curmudgeon before posting, but he sprayed me with the garden hose…
Yes, I have squirrels in my brain…
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17th March 08, 09:44 PM
#3
They served it with boiled cabbage and spuds in commons tonight. Best food I've had on campus in awhile!
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17th March 08, 10:01 PM
#4
 Originally Posted by beloitpiper
They served it with boiled cabbage and spuds in commons tonight. Best food I've had on campus in awhile!
Having eaten in college campus cafeterias before, I don't doubt it. I remember when I was in college the first time. When my car had broke down, I could always find someone who would give me a ride home- just ask someone who lived in the dorms and ate in the cafeteria and offer them a home cooked meal.
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18th March 08, 09:54 AM
#5
Mmmmm...corned beef and cabbage. With potatoes, carrots, turnips, and rutabaga!! Best lunch I had all year!
"...when People are universally ignorant, and debauchd in their Manners, they will sink under their own weight without the Aid of foreign Invaders."
Samuel Adams
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20th March 08, 07:19 PM
#6
Usually by this time of the St. Patrick's "season", I've had about my body weight in corned beef, and don't even want to look at it for months. But I didn't march this year, so I finally got around to stopping at a Kosher deli (only because everyone knows they have the best corned beef and pastrami) for lunch, and having a corned beef sandwich there. It was good. 
Apropos of nothing, but I figured, what the heck, it's a corned beef thread.
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18th March 08, 10:25 AM
#7
MMMMMMMmmmmmm!
Corned beef with cabbage, onion, and carrots, and limeade and green jello.
A family tradition, and darn delicious!
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18th March 08, 11:57 AM
#8
I bet St. Patrick ate it all the time as a "Druid repellant"..........Must've worked, as I don't see any Druids in my garden; the odd Leprechaun or two, but no Druids.

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18th March 08, 11:59 AM
#9
I like corned beef hash for a special brunch. A tad salty, but with a good cuppa it all goes down good!
His Grace Lord Stuart in the Middle of Fishkill St Wednesday
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20th March 08, 06:43 AM
#10
Since my mother died, earlier this year, we have my Dad over for dinner a lot.
Let's just say I should have boiled TWO slabs o' corned beef, so I could have had leftovers.
Virtus Ad Aethera Tendit
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