Quote Originally Posted by Drac View Post
I'm a definitely different strokes kind of guy

I buy bananas and than let them hang for a week or more before eating them. I like mine with tons of brown spots (not bruises) before even consider eating them.

Jim
I'm with you on this one too. Also, all our friends are now in the habit of giving us their over-ripe bananas and we peel and freeze them three to a bag - just right for our banana bread recipe.